FOR THE LOVE OF PIE: SEE OUR LATEST
FOOD SERVICE TIMES
MONDAY - SATURDAY
Breakfast 7.30-9.00am Lunch/Evening 12.00 - 9.00pm
Breakfast 8.00-10.00am Lunch/Evening 12.00 - 9.00pm
Bar snacks served throughout Lunch/Evening times
FROM HUMBLE MEAT PIE TO GOURMET DINING
Historians believe that the Greeks actually originated pie pastry. Pies during this period were made using a flour-water paste wrapped around meat, which served to cook the meat and seal in the juices. The Romans, sampling the delicacy, carried home recipes (a prize of victory when they conquered Greece).
WHAT BETTER WAY TO KICK START YOUR DAY
From sizzling bacon, bubble and squeak, plump sausages and eggs cooked your way, to an even wider continental selection of pastries, American pancakes, fruits and smoothies – what better way to start your day?
A FINE SELECTION OF CASK, CRAFT ALES, WHISKY & WINE.
SEE OUR FULL LIST OF DRINKS TO ACCOMPANY YOUR MEAL