FOR THE LOVE OF PIE: SEE OUR LATEST
FOOD SERVICE TIMES
MONDAY - FRIDAY
Breakfast 7.30-9.30am Lunch/Evening 12.00 - 8.30pm
SATURDAY - SUNDAY
Breakfast 8.00-10.00am Lunch/Evening 12.00 - 8.30pm
Bar snacks served throughout Lunch/Evening times
FROM HUMBLE MEAT PIE TO GOURMET DINING
Historians believe that the Greeks actually originated pie pastry. Pies during this period were made using a flour-water paste wrapped around meat, which served to cook the meat and seal in the juices. The Romans, sampling the delicacy, carried home recipes (a prize of victory when they conquered Greece).
WHAT BETTER WAY TO KICK START YOUR DAY
What better way to start your day than with sizzling bacon, plump sausages and eggs all cooked your way?
Our main menu offers Puddings, Pies and Mash; in fact they are our passion– hearty food combined with quality service for the weary or not so weary traveller!
A FINE SELECTION OF CASK, CRAFT ALES, WHISKY & WINE.
SEE OUR FULL LIST OF DRINKS TO ACCOMPANY YOUR MEAL