The Best Sunday Carvery in Moffat

Since we launched the region’s first independent carvery in 2023 it’s gone from strength to strength. Customers come from as far as Newcastle, Carlisle, Edinburgh and Glasgow to enjoy our offerings and our carvery Sundays are now legendary! 

REGULAR PLATE £17.95 LARGE PLATE £21.95

WHY NOT ADD A FABULOUS DESERT FOR JUST £5

We also cater for vegan, vegetarian & gluten free carvery guests

Every Sunday from 1pm

Our carvery is served every Sunday, with food from 1pm until 5pm. Choose from freshly roasted joints of pork, beef or turkey, carved to order and served with seasonal vegetables, roast tatties, stuffing and a proper Yorkshire pudding. Save room for one of our home-made puddings.

Something for everyone

Vegetarians can enjoy a Quorn roast and vegans a sweet potato and chickpea loaf, both with all the trimmings. We also offer a gluten-free roast and smaller portions for under 12s. Let us know about any allergies or dietary needs when you book.

Book your Sunday table

Sundays are busy, so we recommend booking ahead. Call 01683 221150 or book online. Dogs are welcome in our bar, so bring the whole family.

Sunday Carvery Menu

Starters

  • Home-made soup of the day (V/VG/GF), served with a warm bread roll
  • Cullen skink (GF), traditional Scottish smoked haddock and potato soup
  • Haggis bon bons (V), deep fried haggis balls with a whisky sauce
  • Haggis, neeps & tatties, served with a whisky sauce
  • Thai style fish cakes (GF), light and slightly spicy, with a sweet chilli dip
  • Buffalo wings (GF), in tangy BBQ or Frank’s hot sauce, with blue cheese dip

Mains

  • Roast pork, beef or turkey, freshly cooked joints with seasonal veg, Yorkshire pudding, roast tatties and stuffing
  • Gluten-free roast, freshly cooked joints with seasonal veg and roast tatties
  • Vegetarian or vegan roast, Quorn roast or sweet potato & chickpea loaf, with seasonal veg, Yorkshire pudding and roast tatties
  • Under 12s roast dinner, a smaller portion for the smaller person

Puddings

  • Vanilla ice cream (VG)
  • Home-made apple crumble (V)
  • Sticky toffee pudding (GF)
  • Chocolate fudge brownie (GF)
  • Cheesecake (VG/GF)

Sides

Home-made slaw, tenderstem broccoli, French fries, salad bowl, cup of mac n cheese, truffle & parmesan fries, garlic bread, honey roasted parsnips.

V: vegetarian. VG: vegan. GF: gluten free. Not all ingredients can be listed, so please tell us about any allergies or dietary requirements. For current prices, see our carvery menu (PDF).